Today was fajita night. A fairly quick and delicious meal.
Step one: Cut up a large onion.
Step Two: Cut two bell peppers. (I used one green and one orange.)
Step Three: Start to cook steak in a fajita marinade.
Step Four: Mix all the vegetables together.
Next, finish cooking the steak.
Then, cook the vegetables in the skillet.
Serve on tortillas, and enjoy.
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